Catalog (2449)

An amusing late Victorian brooch fashioned as two crossed golf clubs. The shafts are worked in 18K yellow gold, while the heads are made in platinum. A small pearl, representing a golf ball rests against each club. Sporting jewelry is quite desirable, and golf-related pieces are particularly rare. The back retains the original pinstem and c-clasp. Stamped with French hallmarks.

Origin: France, ca. 1895. Condition: excellent, all original. Size: 1-3/4” x 3/8”. Weight: 2.0 grams.

A fine pair of Victorian 18K yellow gold tassel earrings. The foxtail chains are suspended from bell-shaped surmounts with bands of engraved decoration and applied flowers worked in rose and green gold. Each foxtail chain ends in a small gold sphere. The earrings have an elegant look, without being too heavy for comfortable wear. The surmounts are marked with French “tete d’aigle” hallmarks for 18K gold.

Origin: France, ca. 1860. Condition: excellent, wires are replacements. Size: 1-3/8” long. Weight: 5.5 grams.

A very nice Victorian silver brooch set with agates. The brooch is shaped as a modified Jerusalem cross. The stones, including banded agate and bloodstone, have good color contrast and are surrounded with delicate engraved decoration. Silver and gold jewelry set with Scottish agate became very popular when Queen Victoria started the fashion for all things Scottish. The back retains the original c-clasp and extended pinstem.

The Jerusalem cross, first appearing during the crusades, is made up of five interlocking crosses that represent the five European nations active in the crusades—Britain, France, Germany, Spain and Italy. The crosses also reference the five principalities of the kingdom of Jerusalem and the five wounds inflicted during the crucifixion.

Origin: Scotland or England, ca. 1860. Condition: excellent, all original. Size: 1-17/32” x 1-5/16”. Weight: 5.25 grams.

A lovely set of twelve sterling silver demitasse spoons by Whiting. This pattern, probably referred to as “39”, was most likely only made as demitasse spoons. Whiting produced a number of patterns in the 1880s and 90s that were limited in this way. The handles, beautifully decorated with a pierced pattern of lilies of the valley, blend into corkscrew twist stems that connect to bowls enhanced with repousse decoration of chrysanthemums. Exactly what chrysanthemums and lilies of the valley have to do with each other is not clear, but the design certainly works from an aesthetic point of view! The bowls are highly polished, but the flowers on the handle have a matte surface that really highlights the floral details and adds to the realistic appearance. The backs are marked with Whiting’s earlier hallmark, the pattern number 39, and “Sterling”. The spoons are presented in their original fitted box covered in lilac velvet and silk.

Origin: America, ca. 1890. Condition: excellent, no monograms. Size: 4-1/16” long. Weight: 115.0 grams.

A stunning pair of late Victorian earrings in 18K yellow gold with diamonds, coral and onyx. The coral bead surmounts are punctuated with small collet-set diamonds and suspend gold buttercup settings, the tips accented with black enamel and holding oval cushion-cut diamonds, further suspending an enameled gold belt pave-set with rose-cut diamonds and flanked by a trio of red coral teardrops topped with small onyx beads. Everything about these earrings is of the very best quality. The diamonds are bright and well-cut, the gold settings are inventive, and the coral has the wonderful reddish hue of coral from the Italian coast near Naples. The earrings have threaded posts. Tested and guaranteed 18K gold.

Origin: France, ca. 1900. Condition: excellent. Size: 2-1/4” long. Approximate Total Diamond Weight: .54 carat. Weight: 11.0 grams.

A lovely sterling silver powder box by Gorham. The entire body and matching lid are covered in repousse decoration of swirling acanthus leaves. The sides flare out in an elegant curve that is continued in the lid which rises to point in the middle. The bottom is hallmarked with Gorham’s old mark, the pattern number “670” and the date mark for 1890.

Origin: America, 1890. Condition: excellent, sharp detail, no dings, original interior gilding, no monogram. Size: 3-5/8” diameter; 3” tall. Weight: 96.5 grams.

A wonderful cut opaline glass egg-shaped perfume caddy by Baccarat. The hinged lid opens to reveal an area that would have been used to store a plain stoppered bottle of perfume. The milky white translucent glass contrasts beautifully with the rich gild bronze acanthus leaf mountings. The crystal is cut simply with vertical parallel ribs. The glass has the fiery shots or orangey-red typical of opaline glass made by Baccarat. The bottom retains a fragment of an original paper label and a partial acid-etched signature “France”.

Origin: France, ca. 1890. Condition: excellent, all original, gilding intact. Size: 4-1/4” tall.

A rare Victorian 14K yellow gold stick pin featuring a reverse-carved Essex crystal depicting a Chihuahua. Various dog breeds were depicted in Essex crystals, but this is the only piece we’ve seen with a dog that looks like a Chihuahua. The round setting, with its simple but finely crafted rope-twist border highlights the carved crystal. The colors are strong. The background appears to be silvered instead of the more usual mother-of-pearl. Tested and guaranteed 14K gold.

Origin: America, ca. 1885. Condition: some oxidation to painted details. Size: head, 13/16” diameter; overall length, 2-3/4”. Weight: 6.75 grams.

An exceptionally nice English porcelain cup and saucer decorated with pink luster. The body is molded in a net pattern with reserves that are highlighted in overglaze blue, green, yellow and iron red enamels. The center of the saucer is decorated with a strawberry motif that is repeated in the bottom of the cup. The cup is raised on a slight foot. The saucer has very deep and steeply sloped sides so the hot tea could be drunk directly from the saucer, as was the custom.

Origin: England, ca. 1840. Condition: excellent, a 1/8” flake on the very bottom edge of the cup’s foot. Size: saucer; 5-7/8” diameter; cup, 2-3/8” tall.

A gorgeous pair of Victorian sterling silver serving spoons, the handles and bowls amazingly decorated with repousse, chased and engraved designs. The handles are decorated with reserves of winged cherubs hanging garlands of flowers, the reserves surrounded by rococo shell motifs. The stems are decorated with floral garlands leading to the amazing decorative bowls, covered in repousse floral designs. The backs of the handles are as attractive as the fronts and are engraved with a very handsome three-letter monogram. The spoons are fully hallmarked for London, 1894, and bear a script maker’s mark “AB” or “AR”. These spoons are extremely heavy, and are of the absolutely finest quality being produced at the end of the 19th century.

Origin: England, 1894. Condition: excellent, very sharp detail. Size: 8-7/16” long. Weight: 164.0 grams.

A gorgeous Napoleon III white opaline glass baluster-form vase with an everted apple green opaline rim and an applied molded green opaline foot with knopped and ribbed decoration. The overall design is very pleasing and the color contrast is stunning. The quality is comparable to Baccarat, although the vase was probably made at a competing cristallerie.

Origin: France, ca. 1860. Condition: excellent, all original, no cracks or chips. Size: 10-1/2” tall.

A very handsome sterling silver gravy ladle in John R. Wendt’s “Medallion” pattern. Wendt’s version was one of the earliest designs to use classical profiles as the primary decorative element. The medallion, depicting the goddess Pallas Athena, is supported by a reeded stem that leads to the oval bowl with flared edges. The back is stamped with the retailer’s mark for D. H. Buell & Co., and with the “925” that is often found on early Wendt pieces.

Origin: America, ca. 1865. Condition: excellent, sharp detail, no monogram, no dings. Size: 7-3/8” long. Weight: 76.5 grams.

A pretty Victorian sterling silver berry or preserves spoon in Towle’s 1887 “Clover” pattern. Both the handle and bowl are decorated with bright-cut engraving of clover flowers and foliage. The bowl has a scalloped upper border, repoussed lobes, and matte gilding. The back is marked with Towle’s hallmark and the patent date.

Origin: America, ca. 1890. Condition: excellent, sharp detail, original gilding, no monogram, no dings. Size: 7-1/8” long. Weight: 48.5 grams.

A beautiful powder jar of colorless crystal cased in rose crystal, cameo cut and then etched. The delicate pattern of wild roses stands out in rose against the frosty etched background. The design is beautifully worked. The bottom has a large concaved polished pontil. Several examples of this coloring and technique, although in different floral patterns, appears in Curtis’ exhaustive book, “Baccarat”.

Origin: France, ca. 1900. Condition: excellent, no chips or cracks. Size: 3-5/16” diameter; 2-1/4” tall.

A wonderful late Victorian tea caddy in the form of a miniature William IV style double-pedestal sideboard with a scallop shell backsplash. The lid lifts to reveal three small compartments for storing caddy spoons and other implements. The two outer compartments have removable pegs that allow the fronts of each of the pedestals to be removed, revealing two drawers for the storage of tea. The center area between the pedestals would have been used to store a crystal mixing bowl. The front of each pedestal has tombstone inlays in bird’s-eye maple, while the sides are decorated with a diamond pattern of rosewood and maple. The hinged top is edged with holly or sycamore stringing. Figural tea caddies and miniature furnishings are quite rare and desirable.

Origin: England, ca. 1870. Condition: some warping to the hinged lid, a 2-1/2” x 1/2" area of missing veneer on the front edge of the right pedestal (not very visible because the mahogany veneer is set over the mahogany carcass), the scalloped backsplash has split and has been secured with old nails, the teeth of the brass lock are missing. Size: 14-7/8” wide; 11-1/4” high; 6” deep.

A nice South Jersey glass paperweight with a frit “Home Sweet Home” design. The motif features a log cabin with puffs of smoke coming out of the chimney, surrounded by the “Home Sweet Home” legend and a laurel wreath bough at the bottom. The top is cut with a single printy. The bottom is flat and polished, without the incised ring that appears around the periphery of many South Jersey weights.

Origin: America, ca. 1890. Condition: excellent, very light normal scratches to surface, no chips or cracks. Size: 3-1/4” diameter; 2” tall.

A rare sterling silver pickle fork in Towle’s 1887 “Pomona” pattern. The long handle is decorated with a cornucopia overflowing with peaches, pears and grapes amidst foliage. The handle twists before leading into the matte gild three-tined fork. This piece would have been used for pickled vegetables, but could now be used for a variety of foods. The long size is much more difficult to find than the shorter version. The back is stamped with Towle’s hallmark and the patent date.

Origin: America, ca. 1890. Condition: excellent, sharp detail, original gilding, period two-letter monogram. Size: 9” long. Weight: 28.0 grams.

A marvelous and rare Victorian figural cigar cutter in the form of a champagne bottle. The bottle is carved of bone and has a silverplated top intended to represent the bottle’s foiled neck. The cutter is shaped as the bottle’s label and is engraved “Bollinger”—one of the most famous of champagnes during the Victorian era. The metal collar is stamped with English registry marks dating the cutter to 1883 and also with a design number. The cutter has a bale so it can be suspended from a watch chain.

Origin: England, 1883. Condition: excellent. Size: 2” tall.