Catalog: Antiques: Decorative Art: Metals (281)

A figural corkscrew in the form of an equestrian boot by the R Blackinton Co. of N Attleboro, MA. The boot is nicely detailed to appear like textured leather. The corkscrew/opener is silverplated steel for strength. The boot is fully hallmarked on the bottom.

Origin: America, ca. 1915. Condition: good, three small creases to the sides of the boot (not particularly noticeable since the boot is designed to have a well-worn appearance with lots of creases), and some typical plating loss to the opener. Dimensions: 3-3/4” tall.

A lovely footed sterling silver salver in the George III style. The salver is perfect for use as a wine coaster, as the size will accomodate a magnum or a champagne bottle. The scalloped stepped border is elegantly decorated with acanthus leaves and gadrooning. The shell-shaped feet are flanked by acanthus leaf returns. Marcus & Co. was one of the most exclusive jewelers in America and was one of the few companies to give Tiffany any serious competition. They did not make their own silver, but retailed high-end makers such as Gorham, Frank Smith, Whiting, etc. The bottom is marked with Marcus’ retail mark, “Sterling” and the pattern number 1928.

Origin: America, 1918-27. Condition: excellent, normal wear and some staining on surface (could be buffed), sharp details, no dings or monograms. Size: 7-7/8” diameter; 1-1/16” high. Weight: 296.0 grams.

Painted cast iron paperweight, probably by Hubley.

Origin: America, ca. 1920. Condition: very minimal paint loss (less than 5%). Size: 1-5/8" tall.

Painted cast iron dog paperweight, probably by Hubley.

Origin: America, c. 1920. Condition: good, about 10% paint loss. Size: 1-5/8" tall.

Lovely sterling silver cream or sauce ladle in Towle's 1900 "Dubarry" pattern. The handle, decorated with a simple spray of roses at the tip, nicely complements the triangular gilt bowl. The reverse is marked with Towle's old mark and "925/1000".

Origin: America, circa 1900. Condition: excellent, no monogram. Size: 4-15/16" long.

Elegant crystal trivet with a sterling silver overlay in an orchid pattern. The piercing of the silver is highlighted with engraved details. The center has a silver reserve that was never monogrammed. The side is hallmarked by Webster Silver Co. This trivet is in the harder to find large size.

Origin: America, ca. 1920. Condition: excellent, no chips or cracks. Size: 8” diameter.

A wonderful sterling silver soup ladle in Reed & Barton’s famous 1907 “Francis I” pattern. This is one of the most desirable late Victorian American flatware designs. This ladle is from the original series and is hallmarked with Reed & Barton’s old hallmark and the design patent date.

Origin: America, ca. 1910. Condition: excellent, very sharp details, light surface scratches in bowl from normal use, no monogram, no dings. Size: 12-1/4” long. Weight: 243.0 grams.

Painted cast iron horsehead nameplate by Hubley, intended for use on a stable door, probably at a racetrack or horse farm. Two screws are meant to hold an engraved nameplate to the horseshoe. This would make a great name plate on the front door of a home.

Origin: America, c. 1920. Condition: excellent, less than 5% paint loss. Size: 8" x 4" x 3" deep.

A gorgeous sterling silver cream ladle rare on two counts. First, Fessenden’s 1910 “Tulip” pattern is very uncommon. Secondly, while spoons were often engraved as souvenir pieces, serving pieces were hardly ever given this treatment. This is the only souvenir cream ladle we’ve seen. The matte gilt bowl is engraved with a very detailed representation of the U.S. Capitol Building underscored by “Washington DC”. The back is hallmarked by Fessenden & Co.

Origin: America, ca. 1910. Condition: excellent, sharp detail, no monogram, original gilding. Size: 4-5/8” long. Weight: 16.0 grams.

An elegant second standard (800/1000 pure silver) French tastevin. Rather than the typical “perles” and fluted “godrons”, the bowl is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometimes seen in tastevins made by Parrod, one of the most influential makers of tastevins in the 19th and 20th centuries. The single snake handle, thought to represent the snake from the Garden of Eden, thus reminding drinkers of temptation, has an unusually well-detailed head. The tastevin is fully hallmarked and has an illegible maker’s mark, possibly Parrod’s.

• Origin: France, ca. 1925
• Condition: excellent, sharp detail
• Dimensions: 3-5/16” x 4-1/4” x 15/16”
• Weight: 58.8 grams

An elegant set of 12 sterling silver nut or mint dishes in Gorham's 1900 "Cromwell" pattern. The sides are decorated with an elegant pierced pattern that accents the scrolled rim with shell ends. The dishes are hallmarked by Gorham with the date mark for 1927.

Origin: America, 1927. Condition: excellent, no monograms. Size: 3-7/8" x 2-1/2" x 1-3/16" high. Total Weight: 258.0 grams.

An elegant second standard (800/1000 pure silver) French tastevin. Rather than the typical “perles,” "coupules," and fluted “godrons”, the bowl is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometimes seen in tastevins made by Marc Parrod, one of the most influential makers of tastevins in the early 20th century. The handle is in the traditional form of two entwined duck-headed snakes grasping an apple in their mouths, thought to represent the snake and apple from the Garden of Evil, thus reminding drinkers of temptation and sin. The tastevin is fully hallmarked and has an illegible maker’s mark, possibly Parrod's.

• Origin: France, ca. 1910
• Condition: excellent, sharp detail
• Dimensions: 3-5/16” x 4-1/4” x 15/16”
• Weight: 55.3 grams

An set of twelve English sterling silver coffee spoons and a matching sugar tong in an elegant rococo pattern by silversmith Joseph Rodgers. The handles are lightly monogramed with an “H.” The bowls are a bit larger than typical demitasse spoons, so they could easily be used for tea service, as well. The set is presented in its original fitted case lined with royal blue velvet and silk. The interior of the lid is embossed with the retailer’s stamp for William Batty & Sons, one of England’s finest watchmakers and jewelers outside of London at the time.

• Origin: Sheffield, England, 1910
• Condition: excellent; interior of case is excellent; case exterior is mostly good, but with bookbinding tape at the hinge side
• Dimensions: spoons, 4-5/16” long; tong 4-1/2” long
• Weight: 206.4 grams.

Eight sterling silver dessert or salad forks in Manchester's lovely 1910 "Southern Rose" pattern. The repousse decoration is similar to Kirk's "Repousse" and Stieff's "Rose".

Origin: America, circa 1910. Condition: excellent, no monograms. Size: 5-7/8" long.

Large sterling silver berry spoon in Blackinton's 1900 "Nautilus" pattern. The handle is elegantly decorated with scrolls and shells, and nicely complements the lobed bowl. The reverse is marked with Blackinton's hallmark.

Origin: America, circa 1900. Condition: excellent, no monogram. Size: 8-1/2" long.

Lovely sterling silver bonbon spoon, the bowl with matte gilding, bright cut engraving, piercing and a scalloped edge. The back is marked "925 Sterling 1000/Pat. Apl'd For". Unknown American maker.

Origin: American, circa 1900. Condition: excellent; no monogram. Size: 5-1/8" long.

A good bronze footed trumpet base by bronze artisan Carl Sorensen. The surface is patinated in a mottled bluish-green shade and is enhanced with bands of parallel engraved lines in a bright copper finish. Most of Sorensen’s vases did not have a foot, and the addition of the small foot—also enhanced with a bright copper edging—adds special appeal. Sorensen is known to have worked in Philadelphia in the first part of the 20th century, making bronze wares in the Arts & Crafts tradition. It is thought that his creations were retailed by both Roycroft and Tiffany. The base is signed “Carl Sorensen” and has his hallmark.

Origin: America, ca. 1910. Condition: excellent, original patina. Size: 6-3/4” tall; 6-1/2” diameter at rim.

Boxed set of six sterling silver fruit knives, with handles decorated in a detailed Art Nouveau floral pattern. The handles are marked "Sterling". The box is upholstered in dark green moire silk.

Origin: American, circa 1900. Condition: extremely minor wear to handles, plated blades are excellent. Size: 7-1/4" long.

Elegant sterling silver bonbon server in Kirk's popular "Repousse" pattern--probably the most famous of all the Baltimore silver patterns. The bowl is embellished with intricately designed fruit including grapes, pineapples, strawberries, and peaches. The reverse is marked "S. Kirk & Co. Sterling".

Origin: Baltimore, Maryland, circa 1920. Condition: near mint, no monogram. Size: 5-1/8" long.

Sterling silver cream or sauce ladle in the elegant 1910 "Newport Shell" (aka "Puritan") pattern by the Frank Smith Silver Co. The pattern relies on a beautifully executed shell and beading for its design impact. The reverse is marked with Smith's older hallmark and the retailer's name "D. Low & Co." (Salem, MA). The Frank Smith Silver Co. was chosen by the State Department to provide sterling silver flatware for every U.S. Embassy.

Origin: America, circa 1910. Condition: excellent, no monogram. Size: 4-3/4" long.

A very good first standard (950/1000 pure) silver small-size tastevin by the highly regarded Dijon silversmith Marc Parrod. This example retains the classic round shape with a convex bottom, but the usual "godrons" and "cupules" gare replaced by repoussé grape clusters alternating with raised "perles". Each grape cluster is accented with stylized vines. Parrod was particularly noted for this unique variation. The handle is in a rather unusual shape slightly suggestive of the double snake handles sometimes found on tastevins from the Bourgogne region. These smaller tastevins are less common than the larger ones. Smaller tastevins from the Bordeaux region were often used for tasting Cognac, so perhaps the smaller Burgundian versions were used for some other spirit, as well as wine. The bottom and handle are stamped with first-standard silver marks and with Parrod's mark.

• Origin: Dijon, France, ca. 1903-1944
• Condition: excellent, no dings or monograms, sharp detail
• Dimensions: 2-1/4” diameter (excluding handle)
• Weight: 25.8 grams

An elegant sterling silver tea strainer completely covered in translucent bas-taille enamel. The octagonal bowl of the strainer and the handle are outlined in a delicate trailing pattern of pink roses with green foliage, tied with a pink ribbon at the tip of the handle, all against a pale blue background. The quality of the enameled decoration is superb, as would be expected of any item retailed by Tiffany in this period. The back is marked “Sterling” and “Made for Tiffany & Co.”. Tiffany often retailed silver by other major makers such as Gorham and Whiting. The back of the handle bears a period monogram “DW”.

Origin: America, ca. 1910. Condition: excellent, no enamel damage. Size: 4” x 2-1/4”. Weight: 47.5 grams.

Six pearl handled luncheon knives with sterling silver ferules. The ferules are decorated with a classic scrolling vine motif. The French-style blades are unusually long in relation to the pearl handles--a proportion that gives this set a particularly elegant appeal. The blades are marked with a "12" designating the highest quality of 19th century American silverplate. Pearl handled knives are more frequently found in the larger dinner size.

Origin: America, c. 1900. Condition: excelent. Size: 7-7/8".

Pair of kettle-form sterling silver salt dishes raised on ball feet. The top edges are decorated with a simple beaded border, ensuring that the salts will coordinate well with any silver pattern. The bottoms are hallmarked by Watrous.

Origin: America, ca. 1900. Condition: excellent, no dings or monograms.

A superb Rococo-style first standard (950/1000 pure silver) tastevin by the master silversmith Marc Parrod. This large example retains the round shape of a traditional tastevin but replaces the usual bowl decoration with ornate bunches of grapes tied with ribbon bows and a remarkable handle treatment illustrating a young couple stomping grapes while holding hands. Parrod created excellent classic Burgundian tastevins, but his fantasy pieces stand apart from all the other Dijon masters. The tastevin is stamped with Parrod's master's mark as well as 1st standard silver marks from the Beaune assay office. That office closed in 1914, so we know that this example is from the earlier part of Parrod's career.

• Origin: Dijon, France, ca 1903-14.
• Condition: excellent; all original; one tiny ding on the top edge of the bowl.
• Dimensions: 3-3/4" x 4-15/16" x 1-5/8".
• Weight: 122.8 grams.

A rare and elegant boxed set of six sterling silver citrus spoons in Paye & Baker's "Orange" pattern. The handles are decorated front and back with oranges, orange blossoms and foliage. Paye & Baker primarily made souvenir spoons, and this particular pattern was usually associated with Los Angeles, considered a very exotic location at the beginning of the 20th century. These spoons are the only set we've seen made as citrus spoons. The sharply-pointed deep bowls retain their original matte gilding. Each spoon is fully hallmarked.

• Origin: America, ca. 1900.
• Dimensions: spoons, 5 1/2" long.
• Weight: 158.4 grams.
• Condition: excellent; gilding intact; box has considerable age-appropriate wear and discoloration.

Outstanding sterling silver soup ladle in a repousse pattern. The design is a very finely worked pattern of roses and other flowers and foliage. The bowl is deeply lobed and has a scalloped edge. The pattern is similar to Kirk’s “Repousse”, but not identical. The back is marked “Sterling” but is not marked with a maker’s name (a frequent practice until around 1910). Clearly, the ladle is a Baltimore piece, and could be the work of Schofield, Warner, Jacobi or Kirk.

Origin: America, ca. 1900. Condition: excellent, sharp detail, no monogram. Size: 11-1/2” long. Weight: 124.5 grams.

Very nice cold-painted Vienna bronze figure of a dachsund. The painting is finely done in shades of black and brown. Unmarked.

Origin: Austria, circa 1900. Condition: excellent, minimal wear at high points such as the tip of the nose and the tip of the tail. Size: 1-3/4" x 1-1/16".

A beautiful sterling silver vase in the Art Nouveau taste by Shreve & Co. The sinuous trumpet form body is decorated with gorgeous applied silver iris blossoms and buds accented with engraved foliage. The body rises to a ruffled rim that mimics the curvy lines of the floral decoration. The foot is decorated at compass points with iris blossoms, their stems forming the rolled bottom edge. The bottom is hallmarked by Shreve & Co. with the post-1894 mark.

Origin: America, ca. 1900. Condition: excellent, no dings, no monograms. Size: 12-3/16” tall. Weight: 526.0 grams.

Outstanding sterling silver ice cream slice with the fabulous Art Nouveau "Poppy" pattern by Baker Manchester. Both the front and back are beautifully detailed. The blade is lightly matte gilt. During the Victorian era, ice cream was served in a loaf shape, and implements like this were used to slice off pieces for serving. The form often did "double duty" as a fish server. The back is stamped with the hallmark for the Baker Manchester Silver Co. (Providence, RI), a company famous for its ornate serving pieces.

Origin: America, circa 1900. Condition: excellent, sharp detail, no monogram. Size: 9" long. Weight: 54.75 grams.

A fine boxed set of 12 sterling silver demitasse spoons in Gorham's 1896 "Maryland" pattern. The fronts of the handles are decorated scrolls, shells and pendant bouquets, while the backs are accented with simple scrolling and a shell motif near the bowls. The bowls are parcel gilt. This is a particularly lovely pattern--ornate, but not over the top. The spoons are presented in their original fitted box, the inside lid of which is marked with the logo of Gorham's New York City retail store. Each spoon is stamped with an older Gorham hallmark and the patent date.

Origin: America, ca. 1900. Condition: excellent, all original, no monograms. Size: 4-1/16" long. Weight: 104.5 grams.

An outstanding Arts & Crafts style 900 silver letter opener, the top embellished with an enameled horses head against a stippled background. The letter opener is quite heavy and both the silver and the enamel are of the finest quality. Marked “900”.

Origin: Continental Europe, ca. 1900. Condition: excellent, all original, no enamel damage. Size: 8” long. Weight: 69.5 grams.

A rare hammered brass cigar humidor bearing the double-headed eagle insignia of Russia's Romanov dynasty. The tall humidor is of seamed construction and has a hammered surface. The front is decorated with the Romanov eagle applique attached with copper rivets. The interior of the domed lid has a recessed area with a lip that holds a moistened sponge to keep the cigars at the proper humidity. Humidors of this sort are quite rare and were likely used in the offices of lower ranking household officers or staff. The base is stamped with the Imperial warrant, indicating that the maker was an official provider to the Imperial family and its residences.

Origin: Russian, last quarter 19th century. Size: 4-7/8" diameter; 8-1/2" tall.

An elegant sterling silver olive serving spoon in an unnamed floral pattern by Baker Manchester Silver Co. This maker was especially known for their elegant silver serving pieces instead of full flatware services. The Art Nouveau style is evidenced by the trio of fully-opened roses that decorated the tip and center of the curving handle. The design is repeated in the scalloped and pierced bowl, and is shown in reverse on the back side of the spoon. The bowl retains its original matte gilding. The back is hallmarked by Baker Manchester.

Origin: America, ca. 1905. Condition: excellent, sharp details, original gilding, no monogram. Size: 6-1/2" long. Weight: 14.5 grams.

Very nice Gorham sterling silver pin cushion/sewing box. The arched rim of the pierced silver holder has a slightly Gothic appearance. The silk velvet top lifts off to reveal an opening for storing thread, buttons, etc. The interior is lined with the original lime green silk. The bottom is stamped with Gorham's older hallmark.

Origin: America, circa 1900. Condition: silver is excellent, the velvet covering shows the normal considerable wear. Size: 4-3/8" x 3-1/4" x 2-1/4" tall.

A wonderful Art Nouveau sterling silver cracker scoop in Blackinton’s 1904 “Daisy” pattern. The handle, decorated with flowers and foliage, nicely accents the ruffled edge of the bowl. Cracker scoops were originally used to serve small crackers similar to today’s oyster crackers. Now, the piece could be used to serve a variety of foods. Blackinton made a small line of very good sterling silver flatware in the Art Nouveau style. All U.S. embassies worldwide use Blackinton flatware for formal occasions. The back is marked with Blackinton’s hallmark.

Origin: America, ca. 1905. Condition: excellent, sharp detail, no monogram. Size: 9-13/16” long. Weight: 133.0 grams.