Catalog (2409)

English sterling silver berry spoon dating from the reign of George III. The lobed bowl is decorated with repousse apples, berries and foliage; the handle with bright cut engraving, both added later in the 19th century. (We are also offering another berry spoon by a different silversmith and with a slightly different shape, but with identical decoration. Certainly the two spoons were decorated by the same engraver and repousser.) No monograms or removals. The reverse is clearly hallmarked for London, 1812 and the maker's mark "IL" is possibly that of James Lloyd. Excellent condition; the vermeil bowl has faded to a faint lemon color. 8-5/8" long.

A pair of sterling silver berry spoons of the finest quality dating to the reign of George III. The quality of the repousse and bright cut decoration is beyond compare. The design of the bowl includes cherries, applies, pomegranates and foliage. The backs are clearly hallmarked for London, 1800 and for the maker Thomas Wallis. Excellent condition; no monograms or removals. 9" long.

This rare Canton covered oval dish (unfortunately, minus its cover) is the finest quality Canton wear, with excellent, crisp underglaze blue decoration. The sides are decorated with floral sprays.

Origin: Canton, China, ca. 1825. Condition: excellent; glaze rubs on the edges; one small glaze bite on the underside of the rim. Size: 9.75" x 8" x 2.25".

High quality porcelain tea saucer in a most unusual design incorporating polychrome fantasy flowers with pink luster, probably made for the American market. The body is a typical Regency style with tall, sharply angled sides.

Origin: England, c. 1800-1820. Condition: mint. Size: 5-5/8" diam.; 1-1/4" high.

High quality porcelain tea saucer in a most unusual design incorporating polychrome fantasy flowers with pink luster, probably made for the American market. The body is a typical Regency style with tall, sharply angled sides. Origin: England, c. 1800-1820. Condition: mint. Size: 5-5/8" diam.; 1-1/4" high.

Lovely Edo period porcelain plate with underglaze blue decoration of a shoreline with an outcropping of pine trees on a cliff, a flock of birds, a small village of huts, and three mountain peaks; the edge decorated with blossoms against a dark blue background. The reverse is conservatively decorated with simple brush strokes. The body is very white and of fine quality, the glaze is equally fine, slightly tinted and with a smoth orange peel texture. The sides of the plate are slightly ridged to create a lobed effect.

Origin: Japan, late 18th/early 19th century. Condition: virtually mint, the very slightest of knife scratching to the glaze surface. Size: 9" diameter; 1.25" high.

Very nice Chinese export porcelain tea pot in Canton decoration. The slightly tapered drum-shaped body is decorated with typical Canton scenes of islands, bridges, boats, etc. and is accented with a raincloud border along the top edge. The lid, spout and handle are also decorated with typical motifs. The color is very nice with terrific clarity and depth. Likewise, the body is of nice color.

Origin: China, circa 1820. Condition: excellent, no chips or cracks. Size: 6-1/2” tall to top of finial; 8-1/8” wide from spout to handle.

Outstanding pair of early American coin silver sugar tongs. The arms are cut in a modified fiddle shape and are decorated with superb applied fruit baskets. The claws are shaped as scallop shells. The end has a period monogram “BC”. These are undoubtedly the finest coin silver sugar tongs we’ve seen. The inside is marked with an unidentified pseudo-hallmark.

Origin: America, probably New England, circa 1815. Condition: excellent, sharp detail. Size: 6-5/16” long. Weight: 51.5 grams.

Extremely rare early Staffordshire pearlware pot decorated with three hand-colored transfer prints of King William III at the Battle of the Boyne. This was one of the earliest of the Staffordshire transfer patterns celebrating the Kings and Queens of England. This design is sometimes captioned "No Surrender" and depicts King William defeating the ousted James II and the French troops who were trying to restore England to Catholic control. This form, either a waste bowl or a flower pot is also quite uncommon. The top and bottom rims are decorated with molded beading highlighted wtih gilding.

Origin: England, ca. 1830. Condition: excellent, staining to the interior, bright colors. Size: 5-3/8" diameter at top; 3-5/16" high.

Very fine early Staffordshire child's cup decorated with a pair of colorful roosters. The design was hand-colored over a rudimentary sepia-colored transfer. The pearlware glaze has a wonderful lustre. The bottom edge of the cup is decorated with a molded border.

Origin: England, ca. 1830. Condition: excellent, no chips or cracks, light glaze crazing in interior bottom. Size: 2-7/8" tall; 3-1/8" diameter excluding handle.

Very nice Staffordshire transferware plate in the “Lion” pattern from the “Quadruped” series by Hall. The plate is very finely decorated in underglaze blue with four reserves depicting zebras, goats, deer and horses, surrounding a central reserve depicting a lion. Unmarked.

Origin: England, 1820-30. Condition: excellent, no chips or cracks, light discoloration on back (easily removed). Size: 10” diameter.

A very rare set of four earthenware plates by Choisy-le-Roi depicting architectural landmarks in Paris during the Empire period. Three of the plates depict theatres--a very popular pasttime for the upper classes during the Directorate, Consulate and Empire periods. One scene is entitled "Théâtre de l'Impératrive" and shows the theatre now know as l'Odéon. Another is entitled "Théâtre Italien" and a third is entitled "Théâtre Feydeau"--both of which were noted for operatic performances and both of which played important political roles during the Napoleonic era. The fourth plate depicts "La Bourse de Paris", another one of the architectural landmarks left behind by Napoleon. The twelve-sided plates are bordered with an impressed laurel wreath pattern highlighted with brownish-black lines. These are among the most interesting of the Choisy plates from this era. The backs have impressed Choisy marks.

Origin: France, ca. 1815. Condition: excellent, no cracks or chips, very light knife wear to glaze. Size: 8-5/16" diameter.

An extraordinary blue and white Chinese export porcelain beaker-form jardinière raised on feet. The quality of the painted decoration makes this one of the finest examples of 19th century Canton we’ve seen. The entire pot is heavily decorated in a naturalistic array of peonies, cherry blossoms and chrysanthemums. The upper border has a beautiful scalloped pattern while the lip is decorated in a traditional Greek key-type design. Perhaps the finest decorative element, however, are the feet—wonderfully shaped as fat sparrows with their wings outstretched. The detailing of the plumage is really lovely. The sparrows’ heads extend past the bottom of the jardinière to lift it off the surface. The inside bottom has the original hole which could be plugged with a cork to regulate drainage. Potting an item of this size was difficult, and there is a line around the inside bottom edge where the bottom pulled away from the sides a bit in kiln. The bottom also has a hairline that extends around 1/3 of the bottom edge. The hairline is stable and the jardiniere is perfectly usable. Considering the rarity of the form and the superior quality of the decoration, these are really rather minor distractions.

Origin: Southern China, ca. 1820. Condition: good. Size: 10-3/8” tall; 9-1/2” diameter at top.

A handsome pair of sterling silver sugar tongs from the reign of King William IV. The sides are decorated in a classical late Georgian shell and thread motif. The quality is very fine. The interior have pristine hallmarks for London, 1834-35, and the maker’s mark for William Eaton.

Origin: England, 1834-35. Condition: nearly mint, no monogram, sharp detail. Size: 6-1/8” long. Weight: 69.5 grams.

Elegant pair of Chinese export porcelain soup plates decorated with a floral scene in the famille rose palette. Pheasants, beetles and butterflies are scattered among the pink peonies, orange pomegranates and blue-green bamboo stalks. The rim is decorated with a striking band of blue and gold strapwork in the Persian taste. The contrast of the restrained formal border pattern against the exuberant naturalistic design of the bowl is striking.

Origin: China, ca. 1800. Condition: no chips or cracks, normal moderate wear to gilding. Size: 9-3/4” diameter.

A very fine Chinese export porcelain sauce tureen with blue decoration in the Fitzhugh pattern. The oval body is finely potted with intertwined twig handles and applied berries where they join the body. The lid has floral finial. The quality and detail of decoration suggests a date in the early part of the 19th century. The glaze has a slight bluish cast.

Origin: China, ca. 1810. Condition: excellent, no chips, the inside of the lid has a hairline not visible from the outside, no restoration. Size: 8” x 5-1/4” x 6” tall.

A delightful Georgian lacquered papier-maché snuffbox or tobacco box. The hinged cover is decorated with a handpainted scene depicting a court scene. The sides of the box are painted in colorful floral tracery against a dark green ground. The bottom is decorated with a large gilt medallion against a black background. Interestingly, the facial characteristics of the two people appear to be Chinese, but the interior decor is most definitely in the Persian taste. It is, of course, almost certain that the decorator never stepped foot outside the town in which he was born, and had no idea that Middle Eastern and East Asian people look different.

Origin: probably England, ca. 1800. Condition: excellent, surface decoration is very fine, light wear along the edges of the lid. Size: 3-1/2" x 2" x 1-1/16".

A fine pair of sterling silver sugar tongs in the classic “Kings” pattern. The design is very nicely worked and the tongs are generously sized. The inside of the tongs are fully hallmarked for London, 1837. They also bear the William IV duty mark. This mark, used in conjunction with the 1837 date mark, was used for only 22 days before being changed to the Victoria duty mark. The maker’s mark is that of either William Barber or William Barrett II.

Origin: England, 1837. Condition: excellent, sharp detail, no monogram. Size: 6” long. Weight: 59.0 grams.