Catalog: Antiques: Decorative Art: Metals: Silver (236)

An elegant sterling silver pierced olive spoon with an ornately pierced gilt bowl and and the handle decorated with wild roses enclosed in a curving border. The back is marked “Sterling Pat. 1903”.

Origin: America, ca. 1903. Condition: excellent, sharp detail, original gilding intact, no monogram. Dimensions: 6-3/8” long. Weight: 13.4 grams.

An elegant sterling silver olive serving spoon in an unnamed floral pattern by Baker Manchester Silver Co. This maker was especially known for their elegant silver serving pieces instead of full flatware services. The Art Nouveau style is evidenced by the trio of fully-opened roses that decorated the tip and center of the curving handle. The design is repeated in the scalloped and pierced bowl, and is shown in reverse on the back side of the spoon. The bowl retains its original matte gilding. The back is hallmarked by Baker Manchester.

Origin: America, ca. 1905. Condition: excellent, sharp details, original gilding, no monogram. Size: 6-1/2" long. Weight: 14.5 grams.

Extremely rare sterling silver oyster ladle in the 1900 "Buttercup" pattern by Gorham. Oyster ladles are very difficult to find because they were only included with the most complete services. They were used to serve oyster stews. Today, they could also be used for soups or even for punch. The back of the handle is marked with Gorham's old hallmark and also with the patent date, indicating that this is an early example.

Origin: America, ca 1900. Condition: nearly mint, no monogram, no dings, sharp detail. Size: 10-3/4" long. Weight: 165.25 grams.

Elegant sterling silver bread fork, the handle decorated with beading and acanthus leaves. The decoration at the top of the curved tines repeats the motif of the handle. Bread forks are relatively uncommon and were used for serving various breads and rolls. The handle is marked by an unknown maker.

Origin: America, ca. 1900. Condition: excellent, sharp detail, no monogram. Size: 6-3/4” long. Weight: 23.0 grams.

A superb Victorian Art Nouveau baby rattle, the handle carved from a large piece of mother-of-pearl and adorned on either side with a gorgeous Art Nouveau lady's head worked in sterling silver and finished with three silver bells. Although unsigned, the particulars of the design are very similar to a known Unger design. Marked "Sterling".

Origin: America, ca. 1895. Condition: excellent except for the bells which show considerable wear from a toothing child. Size: 4-1/2" long.

Rare gilt sterling silver replica of the anointing spoon used for the coronation of English monarchs. The original spoon, dating from the 12th Century, is the oldest continuously used piece in the entire English royal regalia. The spoon is used to apply holy anointing oil onto the sovereign during his or her coronation. This replica commemorates the coronation of Queen Victoria’s son Edward VII. Most of these spoons are in the small demitasse or teaspoon size, this is the very rare life-size replica. Because of its size, it has wonderful details that the smaller versions just do not have. The back of the bowl is stamped with the appropriate hallmarks for London, 1901-02, and the maker’s mark “JW/FCW”. The back also has a later monogram “M.C.” dated 1916.

Origin: London, England, 1902. Condition: excellent, sharp detail, retains its original light lemony gilding. Size: 10” long. Weight: 96.5 grams.

Outstanding sterling silver ice cream slice with the fabulous Art Nouveau "Poppy" pattern by Baker Manchester. Both the front and back are beautifully detailed. The blade is lightly matte gilt. During the Victorian era, ice cream was served in a loaf shape, and implements like this were used to slice off pieces for serving. The form often did "double duty" as a fish server. The back is stamped with the hallmark for the Baker Manchester Silver Co. (Providence, RI), a company famous for its ornate serving pieces.

Origin: America, circa 1900. Condition: excellent, sharp detail, no monogram. Size: 9" long. Weight: 54.75 grams.

A superb pair of sterling silver footed baskets by Lambert & Co., one of the most highly-esteemed Victorian silversmiths in London (mentioned by Charles Dickens in his writings). The baskets are ornately pierced and rise on ornate scrolled foot collars. The rims are decorated classically with acanthus leaves and scrolls, but a hint of Art Noveau appears in tiny irises, chrysanthemums and forget-me-nots that are scattered along the rim. The swing handles are also pierced and heavily decorated with matching floral motifs. The baskets are ideal for small flower arrangements, nuts, candies, etc. These baskets are of the finest quality and are fully hallmarked for London, 1908-09, and with the maker’s mark for Lambert & Co. as well as the company’s retail shop at 12 Coventry St.

Origin: England, 1907-08. Condition: excellent, sharp detail, no dings or monograms. Size: 5-1/2” diameter; 5-1/2” tall. Weight: 507.0 grams.

A boxed set of sterling silver demitasse spoons by Paye & Baker. The set comprises two each of three different floral themes, all worked in the same intaglio style with glossy flowers and foliage against a stippled background. Two of the spoons are decorated with a pattern of wild roses, two with morning glories and two with pansies. The edges of the stems and handles are shaped to match the patterns. The bowls are finished with matte gilding. The backs are hallmarked by Paye & Baker and are marked "Sterling". The company made only a small range of products, but their Art Nouveau motifs were expertly designed.

• Origin: America, ca. 1900.
• Dimensions: 4" long.
• Weight: 38.8 grams.
• Condition: spoons, excellent condition, typical light fading of gilding on bowls; box has typical discoloration and wear.

Exquisite pierced sterling silver bride’s basket vase by Frank W. Smith. The basket flares out from a narrow base decorated with scrolling acanthus leaves. The sides are decorated with an intricate pierced motif and the upper border repeats the decoration at the foot. The handles is pierced and heavily decorated with scrolls and foliate designs that elaborate on the simpler foot and lip rims. The basket retains its original silverplate liner. Frank Smith was known for very high quality and superior materials. U.S. embassies used one of his flatware patterns for official diplomatic dinners. The bottom has Smith’s older hallmark, the retailer’s mark “Mermod & Jaccard” (St. Louis), “Sterling”, and the pattern number 2214.

Origin: America, 1892-1904. Condition: excellent, normal wear to plating of liner, no monogram. Size: 9-1/4” tall; 7-1/2” wide. Weight (without liner): 270.0 grams.

A wonderful Art Nouveau sterling silver cracker scoop in Blackinton’s 1904 “Daisy” pattern. The handle, decorated with flowers and foliage, nicely accents the ruffled edge of the bowl. Cracker scoops were originally used to serve small crackers similar to today’s oyster crackers. Now, the piece could be used to serve a variety of foods. Blackinton made a small line of very good sterling silver flatware in the Art Nouveau style. All U.S. embassies worldwide use Blackinton flatware for formal occasions. The back is marked with Blackinton’s hallmark.

Origin: America, ca. 1905. Condition: excellent, sharp detail, no monogram. Size: 9-13/16” long. Weight: 133.0 grams.

A classic sterling silver wine coaster with a turned mahogany base. The walls are simply decorated with vertical piercing and the front is engraved with the crest and motto of Scotland's Melville clan, an ancient family from whom author Herman Melville was descended. Tested and guaranteed sterling silver.

Origin: America, ca. 1900. Condition: very good, a few small dings to the underside of the bottom edge. Dimensions: 5" diameter; 1-1/2" tall.

Very heavy sterling silver soup ladle in Gorham's elegant 1901 "Florentine" pattern. The handle is decorated with a satyr mask surrounded by vines, dolphins, clusters of fruit, acanthus leaves and various other classical decorative elements. The design spills from the handle onto the back rim of the bowl. The back of the handle has complementary decoration. Hallmarked by Gorham and with the patent date, indicating an earlier date of manufacture.

Origin: America, ca. 1905. Condition: excellent, sharp detail, no dings, no monogram. Size: 12-1/2" long. Weight: 262.0 grams.

A delightful sterling silver photograph frame intended to celebrate the arrival of a newborn. Designed by Lebkeucher & Co. (1896-1909), the frame is ornately decorated with storks, song birds and climbing roses. The top border has a reserve for engraving the baby’s name. The bottom border has a reserve for adding the birth date, a clock on which the time of birth can be engraved, and a scale on which the weight may be added. The frame retains its original black composition easel back. Frames of this type were created by other makers well into the 20th century, but very early examples of this quality and with absolutely no prior engraving are exceedingly uncommon. Lebkeucher was especially noted for its ornately engraved wares. The frame has the company’s hallmark and is stamped “Sterling 3187”.

Origin: America, 1896-1909. Condition: excellent, no dings, no monograms. Size: 4-3/8” x 5-3/4”; sight size, 2-7/8 x 4-3/16”. Silver Weight: 61.1 grams.

Lovely sterling silver demitasse spoon, the handle decorated with four shades of translucent enamel. The plique-a-jour technique allows light to shine through, creating a stained glass effect. The exposed areas of silver are gilt. The back of the bowl is marked "JT830".

Origin: Europe, ca 1900. Condition: excellent, no enamel damage, original gilding. Size: 4-5/8" long.

A very fine 13-piece gilt silver coffee or tea service by Bruckmann & Soehne, one of Imperial Germany's leading silversmiths. Peter Bruckmann established the Deutscher Werkbund in 1907 to bring designs by the major German artists into the public realm. This service, strikingly decorated with classical figures, is a quintessential example. The slightly angular spade-shaped handles look forward to the Art Deco, while the subject matter itself depicts traditional Greek gods and goddesses. The spoons and tongs are presented in their original fitted case lined with silk and kid leather. The interior of the lid is embossed with the retailer's mark. Each piece is hallmarked with Bruckmann's hallmark, including the Imperial warrant.

Origin: Germany, ca. 1900. Condition: excellent, all original. Size: spoons, 3-3/4" long; tongs, 3-7/8" long. Weight: 114.50 grams.

Late Victorian sterling silver olive spoons/spears such as this are the perfect accompaniment for a sophisticated bar set-up. They can be used for olives, of course, but also for cocktail onions or cherries. They can also be used as a stir in a cocktail pitcher or shaker. The spoon retains its original semi-matte gilding. The stem is marked “925/1000 Sterling.”

Origin: America, ca. 1900. Condition: excellent. Dimensions: 8-1/8” long. Weight: 11.7 gr.

An exquisite set of four sterling silver blotter corners by M.C. Cone. Each corner is made up of a pair of leaves flanking a stylized dogwood blossom, all worked from sheet silver. The upper two corners have the initials “AB” worked into the design, indicating that these were commissioned for the original owner. The backs are signed “Cone Sterling”. M.C. Cone, listed as a metalworker in the 1906/07 edition of the “National Directory of Workers in the Artistic Crafts” worked in West Hartford, Connecticut, not far from where these blotter corners were found. The quality of both design and workmanship is of the very highest level.

Origin: America, ca. 1905. Condition: excellent, all original, no dings. Size: 2-3/4” x 2-3/4”. Weight: 158.5 grams.

Exceedingly rare custom-made sterling silver golf trophy by Shreve & Company, California's premier 19th century silversmiths. The trophy, in the form of wine ewer or pitcher and displaying the sinuous curves of the Art Nouveau style, is fainly reminiscent of some of Gorham's Martélé pieces. The body is decorated with a superb applied design cast in the form of a laurel wreath woven with golf clubs. The quality is breathtaking. Notice that one club is a putter, and the other is an wood. The body is raised on an assymetrically lobed foot decorated with applied thistle blossoms and foliage--reminding the viewer of golf's Scottish heritage. The ewer is finished with an exagerated curving handle. The trophy was never engraved. The bottom is marked "Shreve & Co./San Francisco/Sterling". This is a simply phenomenal piece of earlier California silver and a phenomenal piece of silver trophy art.

Origin: America, ca. 1900. Condition: excellent, a 1/2" flat ding on one side (could be professionally removed). Size: 12-3/4" tall. Weight: 941.0 grams.

Elegant Victoria sterling silver pin cushion by Gorham. The silver surface is encrusted with repousse decoration of chrysanthemums and forget-me-nots. A rococo reserve is engraved with a period 3-letter monogram. This style of decoration is rather unusual for Gorham. The bottom is fully hallmarked, including the date mark for 1901. The pincushion also retains its original red velvet covering, a rare survivor.

Origin: America, 1901. Condition: excellent, no dings or dents; original velvet covering. Size: 3" diameter; 2" tall.

Gilt sterling silver replica of the anointing spoon used for the coronation of English monarchs. The original spoon, dating from the 12th Century, is the oldest continuously used piece in the entire English royal regalia. The spoon is used to apply holy anointing oil onto the sovereign during his or her coronation. This replica commemorates the coronation of George V. The handle is stamped with the appropriate hallmarks for London, 1910 and the maker’s mark “CS/FS”.

Origin: London, England, 1910. Condition: excellent, sharp detail, original gilding. Size: 4-1/4” long. Weight: 12.0 grams.

A very nice sterling silver pincushion and sewing box by Tiffany & Co. The pierced sterling silver walls enclose a sewing box (or jewelry box) with two hinged tops that serve as pincushions. The current dark purple velvet is a replacement, but is placed over the original box structure. The pierced handle has an area that can be monogrammed (never been monogrammed). The whole is raised on bun feet. The bottom is marked with the Tiffany hallmark in use 1902-07.

Origin: America, 1902-07. Condition: excellent, velvet replaced, never monogrammed. Size: 6-7/8” x 3-1/2” x 4-1/2” tall.

An elegant and rare set of nine sterling silver demitasse spoons in Whiting’s highly desirable 1898 “Pompadour” pattern. The bowls have lemony traces of the original matte gilding. The handles are ornately decorated and have never been monogrammed. The backs are marked with Whiting’s hallmark.

Origin: America, ca. 1900. Condition: excellent very sharp detail, fading of original gilding on bowls. Size: 3-7/8” long. Weight: 73.5 grams.

A lovely set of six sterling silver and plique-a-jour enamel cocktail picks by acclaimed Norwegian silversmith and enamelist Johan G. Kjaerland. Kjaerland worked in Bergen, Norway, and was particuarly well-known for his excellent plique-a-jour enamels. This is the first set of cocktail picks we've seen in plique-a-jour. Each is hallmarked appropriately.

• Origin: Norway, ca. 1900
• Condition: excellent, no enamel damage, gilding intact
• Dimensions: 3-11/16" long
• Weight: 16.7 grams

A lovely sterling silver fancy serving fork in an unnamed Art Nouveau pattern by the Baird-North Co. The handle is beautifully decorated with a thorny vine of wild roses. The back is decorated in a simpler design of roses. The splayed tines are ornately pierced. A fork of this shape would probably have been used to serve bacon, but it might also be useful for cold meats. The reverse is marked “Sterling/Pat. 1903”. There is no maker’s mark (maker’s marks were not legally required until 1906), but we’ve had pieces in this pattern that have bear Baird-North’s hallmark.

Origin: America, ca. 1903-1906. Condition: excellent, sharp detail, no monograms. Size: 8” long. Weight: 35.5 grams.

Elegant sterling silver large berry spoon in Whiting's wonderful 1896 "Dresden" pattern. The handle is completely covered on both sides with a complex floral pattern against a lightly stippled background. The bowl has scalloped edges and an elegant repousse pattern. The original gilding on the bowl has faded to a faint lemony hue. The back is marked with Whiting's hallmark and "Pat. Apr. 28th 1896", indicating that this is an older piece.

Origin: America, ca. 1900. Condition: excellent, all original, no monogram. Size: 7-3/4" long. Weight: 50.5 grams.

Outstanding sterling silver soup ladle in a repousse pattern. The design is a very finely worked pattern of roses and other flowers and foliage. The bowl is deeply lobed and has a scalloped edge. The pattern is similar to Kirk’s “Repousse”, but not identical. The back is marked “Sterling” but is not marked with a maker’s name (a frequent practice until around 1910). Clearly, the ladle is a Baltimore piece, and could be the work of Schofield, Warner, Jacobi or Kirk.

Origin: America, ca. 1900. Condition: excellent, sharp detail, no monogram. Size: 11-1/2” long. Weight: 124.5 grams.

A fine boxed set of 12 sterling silver demitasse spoons in Gorham's 1896 "Maryland" pattern. The fronts of the handles are decorated scrolls, shells and pendant bouquets, while the backs are accented with simple scrolling and a shell motif near the bowls. The bowls are parcel gilt. This is a particularly lovely pattern--ornate, but not over the top. The spoons are presented in their original fitted box, the inside lid of which is marked with the logo of Gorham's New York City retail store. Each spoon is stamped with an older Gorham hallmark and the patent date.

Origin: America, ca. 1900. Condition: excellent, all original, no monograms. Size: 4-1/16" long. Weight: 104.5 grams.

Six very nice sterling silver cocktail or seafood forks elegantly decorated on both the front and back sides. The backs are marked "Sterling Pat. Jan. 21 [18]'99". Unknown American maker.

Origin: American, circa 1899. Condition: excellent; no monograms. Size: 5-1/8" long.

A beautiful Victorian sterling silver souvenir spoon from Saratoga Springs, New York. The handle depicts a Native American Chief wearing a feathered war bonnet, his bust surrounded by ears of corn and foliage. The bowl has a design picturing a young Native American man drinking from the natural springs and bears the legend “High Rock Spring Saratoga”. The bowl retains its original gilt surface. The back of the spoon is decorated with a tomahawk, bow and quiver of arrows. The stem is marked sterling and has the hallmark for Howard (1878-1902).

Origin: America, ca. 1890. Condition: near mint. Size: 4-3/16” long. Weight: 11.4 grams.

A lovely and unusual Victorian sterling silver jelly knife in Towle’s 1880 “No. 128” pattern. Also known as “No. 28”, this pattern is characterized by a twisted handle, accented with beautiful bright-cut engraving. The serving end is shaped in the form of a leaf and is matte-gilt to highlight the floral engraving. Originally intended to serve savory jellies, the piece could now be used for pastries. The back is hallmarked by Towle and has the pattern number.

Origin: America, ca. 1880. Condition: excellent, original gilding intact, there may be a slight bend toward the tip of the serving end but it’s difficult to be certain because of the naturalistic form of the bowl. Size: 8-3/8” long. Weight: 45.0 grams.

Lovely Victorian sterling silver pickle fork, the handle decorated with shells and roses. The back is marked "925 Sterling 1000". Prior to 1916, many American silversmiths did not mark their flatware with their names. Unknown maker.

Origin: America, circa 1895. Condition: excellent, no monogram. Size: 5-5/8" long.

A lovely sterling silver powder box by Gorham. The entire body and matching lid are covered in repousse decoration of swirling acanthus leaves. The sides flare out in an elegant curve that is continued in the lid which rises to point in the middle. The bottom is hallmarked with Gorham’s old mark, the pattern number “670” and the date mark for 1890.

Origin: America, 1890. Condition: excellent, sharp detail, no dings, original interior gilding, no monogram. Size: 3-5/8” diameter; 3” tall. Weight: 96.5 grams.

Lovely sterling silver berry spoon in Towle's 1894 "Princess" pattern. The handle is heavily decorated with various floral motifs. The matte-gilt bowl is decorated with floral bright-cut engraving. The reverse is marked with Towle's old hallmark and the design patent date.

Origin: America, circa 1890. Condition: near mint, sharp detail, reverse is engraved "Osgood". Size: 7-5/8" long.

Very rare sterling silver individual berry spoon in Whiting's 1891 "Louis XV" pattern. This is a rare form and the unusual broad shape of the bowl matches that shape of the large berry serving spoons. The bowl is lightly gilt. The back is stamped with Whiting's hallmark, the patent date (indicating an older piece) and the retailer's mark "Jacquemin & Co."

Origin: America, circa 1890s. Condition: excellent, sharp detail, no monogram. Size: 5" long.

Sterling silver sugar spoon with very fine decoration of a peacock amidst trailing foliage. The bowl is parcel gilt and is decorated with bright-cut engraving. The reverse is marked "Sterling". Before 1916, many American silversmiths did not mark their name on flatware.

Origin: America, circa 1885. Condition: excellent, period monogram "B" on reverse side. Size: 5-5/8" long.

An elegant sterling silver trumpet vase with an opaque glass liner by either Jenkins or Armiger for F. Bucher & Sons. This silver is ornately decorated wthroses, forget-me-nots, wild roses, chamomiles and daises against a stippled background. Bucher was a retailer who stamped wares with his own mark, even though they were actually made by Jenkins, Armiger, Schofield or other leading Baltimore silversmiths of the day. The treatment of the chamomile blossoms and the use of cyma scrolls in the narrow borders are distinctly similar to Jenkins’ work, but the use of ferns amongst the foliage is more often seen in Armiger’s. The liner is opaque white glass with a translucent pink border at the undulating, flaring rim, and appears to be original. The base is marked “F. Bucher & Sons. Sterling”.

Origin: America, ca. 1900. Condition: excellent, sharp detail. Size: 10-3/8” tall. Silver Weight: 161.4 grams.

A gorgeous pair of Victorian sterling silver serving spoons, the handles and bowls amazingly decorated with repousse, chased and engraved designs. The handles are decorated with reserves of winged cherubs hanging garlands of flowers, the reserves surrounded by rococo shell motifs. The stems are decorated with floral garlands leading to the amazing decorative bowls, covered in repousse floral designs. The backs of the handles are as attractive as the fronts and are engraved with a very handsome three-letter monogram. The spoons are fully hallmarked for London, 1894, and bear a script maker’s mark “AB” or “AR”. These spoons are extremely heavy, and are of the absolutely finest quality being produced at the end of the 19th century.

Origin: England, 1894. Condition: excellent, very sharp detail. Size: 8-7/16” long. Weight: 164.0 grams.

Very rare sterling silver oyster ladle in Whiting's classic 1880 "Bead" pattern. The simplicity of the handle decoration is relieved by the ruffled edge of the bowl. It's simplicity enables the pattern to work with a wide range of other American Colonial-inspired patterns. The oyster ladle form is quite rare, as only the most complete silver services ever had such serving pieces. Hallmarked with Whiting's early hallmark and "Pat Appd For" (indicating an early date).

Origin: America, 1880. Condition: excellent, no monogram, sharp detail, a pinpoint ding in the bowl. Size: 10-1/2" long. Weight: 120.0 grams.

Nice sterling silver sugar spoon in Whiting's classic 1880 "Bead" pattern. Whiting's designs are valued because of the small details such as the scalloped edges of the bowl. The reverse is marked with Whiting's old hallmark.

Origin: America, circa 1880s. Condition: excellent, no monogram.

Lovely sterling silver berry spoon dating from the reign of Queen Victoria. The gilt bowl is finely and elegantly decorated with a repousse pattern featuring grapes, pomegranates and apples. Both sides of the handle are decorated with bright-cut floral engraving. Clearly hallmarked for Birmingham, 1870 with the sovereign's head and the maker's mark "FE" in conjoined circles.

Origin: Birmingham, England. Condition: excellent; no monograms or removals. Size: 8-5/8" long.

A magnificent sterling silver claret spoon by Dominick & Haff. This example is strikingly decorated in a pattern representing three different varieties of chrystanthemums. The decoration appears to be loosely based on Dominick & Haff's "#10" pattern, though this is much more ornate. The area around the flowers is intricately pierced in the rococo style. The back bears Dominick & Haff's hallmark and the pattern number "32".

Claret spoons were produced for a short time at the end of the 19th century. Despite being named for the famous red wine, their function really had nothing to do with wine. Small fruits and berries, perhaps soaked in an alcohol or other liquid, were often served from tall, narrow pitchers of cut glass, porcelain or silver. The long claret spoon was used to remove from the fruit from the pitchers. Today, the spoon could be used to serve sangria as well as various desserts based on fresh fruit.

Origin: America, ca. 1980. Condition: nerly mint, period "BBS" monogram. Size: 17" long. Weight: 113.0 grams.

Superb sterling silver tongs in the "Kings" pattern. These are of the finest workmanship, exhibiting crisp detail on a very heavy blank. Fully hallmarked for London, 1842, with the Victoria head duty mark. The maker's mark is "WE" in conjoined circles.

Origin: London, England, 1842. Condition: virtually mint, period monogram "JJ". Size: 6".

Very rare sterling silver fish slice in the 1869 “Tiffany” pattern by Tiffany & Co. The pattern is characterized by a classical simplicity heightened with engraved strapwork in the Persian taste. The entire surface has an unusual matte finish. The pattern was modified slightly in later years and was called “Beekman”. The back is stamped “Tiffany & Co. Sterling Pat. 1869.”

Origin: America, ca. 1870. Condition: excellent, sharp detail, no monogram. Size: 12” long. Weight: 134.5 grams.

A fine mid-19th century French silver tastevin (wine taster), the base inset with an 1810 Italian silver coin from the reign of Emperor Napoleon I as King of Italy. The bottom edge of the bowl is decorated with curved, scalloped "godrons" which were intended to reflect light through white wine to judge clarity. This tastevin does not have the "cupules" ("ovoides") specifically intended to deepen the color of red wines. The sides are decorated with grapevines and clusters of fruit. The handle is formed as a coiled serpent--as style particularly popular in Burgundy. The whole is raised on a circular ropetwist foot. Napoleonic coins are rarely seen in tastevins, and this piece probably dates to the Second Empire when Napoleonic items were viewed with some nostalgia. Fully hallmarked.

Origin: France, ca. 1850. Condition: excellent, sharp detail. Size: 3" diameter excluding handle. Weight: 72.3 grams.

A classic 19th century 2nd standard (800/1000 pure silver) tastevin, inset at the base with a 1669 coin bearing the likeness of King Louis XIV surrounded by "Louis XIV by grace of God King of France and Navarre." The obverse of the coin can be seen from the bottom of the tastevin. The coin is surrounded by the typical pattern of "perles" and elongated "godrons" designed to create reflections in the wine to better judge its color and clarity. The handle is formed as a pair of intertwined snakes grasping an apple in their mouths as an allusion to the Garden of Eden. The tastevin is stamped with French silver marks and with an illegible maker's mark.

• Origin: France, ca 1840.
• Conditions: very good; a slight flattening to the rim opposite the handle; coin has significant wear as expected of a 350 year-old coin.
• Dimensions: 3-3/8 xx 4-1/4" x 7/8".
• Weight: 95.0 grams.

A very attractive French silver (1st standard=950/1000 pure silver) tastevin, the bottom inset with a 1785 silver coin showing the bust of King Louis XVI. This tastevin departs slightly from the traditional form, with the fluted “godrons” placed immediately around the coin and the sides finished with very nice repousse decoration of grapes, vines and leaves. The tastevin is finished with a single coiled snake handle. Tastevins set with royal coins seem to have been popular during various times in the 19th century when France was ruled over by a king or emperor. Tastevins with Louis XVI coins are not often encountered, however. The tastevin is stamped with French silver marks and with an unidentified master silversmith mark.

Origin: France, ca. 1860. Condition: excellent. Dimensions: 7.9 x 10.5 cm (3-1/8 x 4-1/8 in). Weight: 105.4 gr.

A lovely first standard (950/1000) silver tastevin, the bottom inset with a 1658 silver coin depicting the youthful image of Louis XIV surrounded by text translated as "Louis XIV, by grace of God, King of France and Navarre." The sides of the tastevin a decorated with clusters of grapes and elegantly curved godrons in the style typical of Orfevre Parrod. Coin inserts, however, are unusual in Parrod tastevins. The handle is worked in a simplified snake motif typical of Dijon. The handle is stamped with Parrod's hallmark.

Origin: France, ca. 1850. Dimensions: 2-9/16" diameter (excluding handle). Weight: 59.3 gr.

An elegant first standard (950/1000 pure silver) French silver tastevin in typical 18th century Burgundian style. Rather than with the typical "perles" and fluted "godrons", the bowl of this tastevin is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometimes seen in tastevins made by Parrod, but the particular decoration is different than any other we've seen. Similarly, the handle, in the form of two duck heads grasping an apple is a very exaggerated variation of the usual form seen on tastevins from Lyon. The base is fully hallmarked and has an unidentified silversmith's mark "M tête grec D".

Origin: France, ca. 1850. Condition: excellent. Dimensions: 3-3/16" diameter (excluding handle). Weight: 72.3 grams.

A classic 19th century French silver tastevin of traditional form and the bottom inset with a silver coin from the reign of Louis XV. The sides of the tastevin are decorated with the traditional raised "perles", recessed "cupules" and elgongated "godrons" for viewing the depth of color in a wine. The coin, dating to 1734, depicts the profile of the king surrounded by the legend "Louis XV, by grace of God, king of France and Navarre." The obverse of the coin, with sharp detail, can be seen from the bottom of the tastevin. The taster is completed with a handle in the form of a pair of snakes grasping an apple. In this example, the snakes' heads are shaped somewhat like ducks' heads, a characteristic of a certain group of tastevins from the Burgundy region. Stamped with an unknown maker's mark with the initials "EE".

Origin: France, ca. 1880. Condition: excellent, sharp detail to the tastevin, typical wear to the front of the coin. Dimensions: 3-1/4" x 4-1/8" x 7/8". Weight: 82.0 grams.

A lovely pair of imperial Russian spoons, the backs of the bowls decorated with finely engraved scenes depicting portions of the Arsenal and the State Historical Museum on Moscow’s Red Square. The handles are finished in the traditional twist motif. The surfaces are gilt, and the engraving is worked through the gilding in some areas and more lightly in others, allowing a nice contrast of colors within the design. Each is fully hallmarked for Moscow, dated 1889 and with the maker’s mark for Ivan Alexeyev (1876-1912).

Origin: Moscow, 1889. Condition: excellent, gilding intact. Size: 5” long. Weight: 27.2 grams (the pair).

An outstanding Restoration period French silver wine taster in the 18th century style typical of Lyon. With the restoration of the Bourbon monarchy, many old styles from the ancien regime once again came into fashion, and this tastevin, building on decorative elements typical of the 1770's, is a perfect example. Tastevins with snake-form handles were particularly popular. Those with a pair of snake heads that somewhat resemble bird's heads flanking a sphere are typical of silver from Lyon. The punchwork decoration of grape clusters surrounded the bowl is also a typical 18th century design. The tastevin is completely handmade and was raised on a lathe in the traditional method, as is evidenced by the pinprick in the middle of the bowl and the remnants of hammer marks. The outer rim is engraved "F. Porcheret-Billard". Stamped with 2nd standard "tete de Minverve" hallmarks.

Origin: France, ca. 1840. Condition: excellent, sharp detail. Size: 3-1/2" diameter, excluding handle. Weight: 113.4 grams.

An elegant second standard (800/1000 pure silver) French tastevin. The bowl is engraved with repousse grape clusters and leaves in the 18th century style, but also with the more traditional raised “perles” and “coupules” seen in 19th century examples. The combination of the two is quite unusual. The handle is in the form of two snakes grasping an apple between their jaws—an element thought to stem from the Garden of Eden and intended to remind drinkers of temptation. The tastevin bears regional hallmarks for second standard silver and an unknown maker’s mark (J ancre de marine P). The pinpoint in the bottom of the bowl is a lathe-mark and suggests a date of the mid-19th century at the latest. The rim is engraved with the name of the original owner, “Ane [Antoine] Mouly-Chambon de Chas.”

• Origin: France, Burgundy region, ca 1840
• Condition: excellent
• Dimensions: 3-1/8” x 4-1/4” x 1-5/32”
• Weight: 118.4 grams

A fine first-standard (950/1000 pure) silver tastevin, the bottom inset with a silver 5-franc coin from the reign of Louis Philippe. The coin has good detail, the front showing a bust of the king in profile, while the bottom shows a laurel wreath enclosing the words “5 Francs/1846”. The coin is surrounded by repousse decoration of angled godrons, small convex perles and larger concave cupules. The varying shapes were meant to reflect light through the wine to more accurately judge its color and clarity. The circular cupules and perles were used for red wines and the elongated godrons for white. The handle is in the form of two entwined snakes grasping an apple between their open jaws. The style of handle and the relatively steep sides of the bowl is typical of Burgundian tastevins. The tastevin is marked with the 1st standard “Minerve” hallmark and an illegible maker’s mark.

Origin: France, ca. 1850. Condition: excellent, sharp detail. Size: 3-1/4” diameter (excluding handle); 1” high. Weight: 83.7 grams.

Fabulous figural silverplated shellfish server. Of the highest quality, this piece is formed as two mussel shells flanking an oyster shell, with a double strap handle reminiscent of seaweed. The bottom is marked with a "N & W" hallmark, along with the pattern number "424" and the registry number "333221" indicating a date of 1899.

Origin: England, 1899. Condition: virtually mint. Size: 11" x 11" x 5-1/4" high.

Outstanding Victorian silverplate napkin ring decorated in the Aesthetic or Japonesque taste. The surface is encrusted with decoration representing flying cranes, crysanthemums, fans, and bamboo. The plain surface of the fan was intended for a monogram, but the napkin ring was never engraved.

Origin: America, circa 1870. Condition: excellent, all original, sharp detail. Size: 1-9/16" diameter; 1-1/8" wide.

A very nice small-size silver plate wine taster in the classical style. The bottom features the typical convex bottom surrounded by concave "godrons" adn "cupules." intended to create high and low spots to better appreciate the color of the wine as light is reflected through it. The open shape also allows the bouquet to develop quickly so the wine can be tested easily. The snake handle is generally seen on tastevins from the region of Bourgogne. The tastevin bears an unidentified maker’s mark.

• Origin: France, ca. 1890.
• Dimensions: 2 1/4" diameter excluding handle.
• Condition: excellent, no dings, sharp detail.

A wonderful set of six Victorian silverplate napkin rings. The outsides are decorated with two cherubs grasping baroque reserves framed with swirls of acanthus leaves, pendant bellflowers and other ornate decorative devices. The insides are brightly gilt. It is very unusual to find a complete matching set of Victorian napkin rings.

Origin: probably American, circa 1890. Condition: all original, no monograms, normal wear the the plating on the insides and outsides. Size: 1-5/8" wide; 1-7/8" diameter.

Victorian silver plated sugar tongs in the Gothic Revival taste. Each of the twisted sides is decorated with a woman (who looks curiously like a nun) holding a child, and an angel-like figure. The oval tips are gilt.

Origin: probably Continental, circa 1880. Condition: excellent. Size: 4-3/8" long.

A very fine Victorian silver plated flip-top card case, both sides heavily decorated with nautical themes. The front features a scene of a sloop in roiling waves passing a lighthouse in the background. The scene is surrounded by a border of seashells and seaweed, and a bare-breasted mermaid watches from one of the lower corners. The back of the is decorated in a pattern of waterlilies and foliage. The detail in the design is superb--one can even just make out the stars and stripes of the ship's American flag. The case is fitted with two pairs of loops so is can be worn suspended from a heavy chain.

Origin: America, ca. 1890. Condition: some plating wear along the edge near one of the chain loops and an area of dings on the bottom edge; the design areas are all in excellent condition. Size: 2-2/1" x 3-3/4" x 3/8".