Catalog (2449)

An elegant cranberry-cut-to-clear perfume bottle, likely by Cristallerie de Saint Louis or Cristalleries de Nancy. The bottle is worked in a classic pattern of pillars finished with step cutting at the shoulders and panels cuts on the neck. The base is also cut-to-clear in a star pattern. The hollow-blown stopper is cut in a matching pattern.

• Origin: France, ca 1920
• Condition: excellent, no chips
• Dimensions: 2-9/16” x 2-9/16” x 6-1/2”
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An elegant second standard (800/1000 pure silver) French tastevin. Rather than the typical "perles" and fluted "godrons", the bowl of this tastevin is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometime see in tastevins made by Parrod, one of the most influential makers of tastevins in the 19th and early 20th centuries. The handle is in the tradition form of two entwined snakes grasping an apple in their mouths, thought to remind drinkers of temptation and sin. The tastevin is fully hallmarked and has an illegible maker's mark.

France, ca. 1925. Condition: excellent, sharp detail. Dimensions: 3-1/4" x 4-1/4" x 1". Weight: 53.5 gr.

An elegant second standard (800/1000 pure silver) French tastevin. Rather than the typical "perles" and fluted "godrons", the bowl of this tastevin is decorated with repousse grape leaves and berries in the 18th century style. This treatment is the classic Dijonais interpretation of the form. The handle is in the tradition form of two entwined snakes grasping an apple in their mouths, thought to remind drinkers of temptation and sin. The tastevin is fully hallmarked and has an unidentified maker's mark (EE with a plumb bob).

• France, ca. 1925
• Condition: excellent, sharp detail, a small porosity blemish (1/4") under the rim on one side
• Dimensions: 3-1/4" x 4-3/16" x 1"
• Weight: 55.7 grams

An elegant second standard (800/1000 pure silver) French tastevin. Rather than the typical “perles,” "coupules," and fluted “godrons”, the bowl is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometimes seen in tastevins made by Marc Parrod, one of the most influential makers of tastevins in the early 20th century. The handle is in the traditional form of two entwined duck-headed snakes grasping an apple in their mouths, thought to represent the snake and apple from the Garden of Evil, thus reminding drinkers of temptation and sin. The tastevin is fully hallmarked and has an illegible maker’s mark, possibly Parrod's.

• Origin: France, ca. 1910
• Condition: excellent, sharp detail
• Dimensions: 3-5/16” x 4-1/4” x 15/16”
• Weight: 55.3 grams

An elegant second standard (800/1000 pure silver) French tastevin. The bowl is engraved with repousse grape clusters and leaves in the 18th century style, but also with the more traditional raised “perles” and “coupules” seen in 19th century examples. The combination of the two is quite unusual. The handle is in the form of two snakes grasping an apple between their jaws—an element thought to stem from the Garden of Eden and intended to remind drinkers of temptation. The tastevin bears regional hallmarks for second standard silver and an unknown maker’s mark (J ancre de marine P). The pinpoint in the bottom of the bowl is a lathe-mark and suggests a date of the mid-19th century at the latest. The rim is engraved with the name of the original owner, “Ane [Antoine] Mouly-Chambon de Chas.”

• Origin: France, Burgundy region, ca 1840
• Condition: excellent
• Dimensions: 3-1/8” x 4-1/4” x 1-5/32”
• Weight: 118.4 grams

An elegant second standard (800/1000 pure silver) French tastevin. Rather than the typical “perles” and fluted “godrons”, the bowl is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometimes seen in tastevins made by Parrod, one of the most influential makers of tastevins in the 19th and 20th centuries. The single snake handle, thought to represent the snake from the Garden of Eden, thus reminding drinkers of temptation, has an unusually well-detailed head. The tastevin is fully hallmarked and has an illegible maker’s mark, possibly Parrod’s.

• Origin: France, ca. 1925
• Condition: excellent, sharp detail
• Dimensions: 3-5/16” x 4-1/4” x 15/16”
• Weight: 58.8 grams

An elegant second standard (800/1000 pour silver) French tastevin. Rather than the typical "perles" and fluted "godrons," the bowl is decorated with repousse grape leaves, berries and shells in the 18th century style. This treatment is sometimes seen in tastevins made by Parrod, one of the most influential makers of tastevins in the 19th and 20th centuries. The single snake handle, thought to represent the snake from the Garden of Eden reminding drinkers of temptation, has an unusually well-detailed head. The tastevin is fully hallmarked and has an illegible maker's mark, possibly Parrod's.

• Origin: France, ca. 1925
• Condition: excellent, sharp detail
• Dimensions: 3-1/4" x 4-1/4" x 15/15"
• Weight: 55.9 grams

A very pretty early 20th century French silver tastevin in the style typical of Dijon in the Burgundy region of France. This style retains the usual convex base surrounded by a wreath of “perles”, but the gadrooning (“godrons”) along the side have been replaced with a decoration of very finely worked grape leaves and clusters of fruit. The handle, also in typical Burgundian style, represents two snakes with the heads of ducks grasping the forbidden apple between their beaks. Although the maker’s mark on the bottom is illegible, the quality of workmanship suggests that this tastevin may be have been made by Orfevres Parrod, one of the most important silversmiths in the region and a house particularly noted for its tastevins.

Origin: France, ca. 1910. Condition: excellent, sharp detail, no dings. Size: 2-5/16” diameter (excluding handle) x 13/16”. Weight: 33.4 grams.

An elegant first standard (950/1000 pure silver) French silver tastevin in typical 18th century Burgundian style. Rather than with the typical "perles" and fluted "godrons", the bowl of this tastevin is decorated with repousse grape leaves and berries in the 18th century style. This treatment is sometimes seen in tastevins made by Parrod, but the particular decoration is different than any other we've seen. Similarly, the handle, in the form of two duck heads grasping an apple is a very exaggerated variation of the usual form seen on tastevins from Lyon. The base is fully hallmarked and has an unidentified silversmith's mark "M tête grec D".

Origin: France, ca. 1850. Condition: excellent. Dimensions: 3-3/16" diameter (excluding handle). Weight: 72.3 grams.

Handsome gilt bronze figure of a reclining dog (some variety of hound) mounted as a paperweight on a butterscotch marble base. The statue retains its original gilt surface and has achieved a very pleasing patina. The marble base is richly colored with gray veining.

Origin: France, circa 1850. Condition: some flaking to bottom edges of marble base, no cracks, no damage to bronze figure. Size: 4-1/4" x 2-3/8" x 2-1/4" tall.

Stunning single-vase epergne in blue opaline glass. The deeply ruffled edges of the trumpet vase contrasts with the gentler ruffle of the lower bowl. The coloring is particularly nice.

Origin: probably France, possibly England, c. 1840. Condition: the very bottom of the trumpet is broken off, but when the trumpet is in place, the break is below the juncture with the lower bowl and no problems are visible (there is a remote possibility that this damage was in the making); otherwise excellent. Size: 8-3/4" tall; 7" diam.

A superb late 19th century first standard (950/1000 pure) silver berry spoon with a shell-form gilt bowl. These spoons were originally intended for serving strawberries. The front of the handle is decorated with a twisting wreath of holly leaves and berries, and the back with a similar wreath of thistles. The bowl is beautifully worked in the shape of a scallop shell. Improvements in agriculture and railways made strawberries widely available to the wealthy classes in the 1870s. Special implements such as this were needed to compete the experience. Today, it could be used for any sort of desert or even hors d’oeuvres. The spoon is stamped with French silver marks and with an illegible maker’s mark. The quality of workmanship is easily on par with the great makers such as Odiot and Puiforcat.

• Origin: France, ca. 1880.
• Dimensions: 8-3/4” long.
• Condition: mint; gilding completely intact.
• Weight: 99.5 grams.

A lovely 18K yellow gold bracelet designed as floral plaques separated by bezel set blue sapphire cabochons. Each elegantly pierced gold plaque depicts a rose encircled by scrolls and flanked by additional flowers. The backs of the plaques are engraved in a matching motif. The high-domed cabochons have fine deep blue coloring and show no indications of heat treatment. The clasp is stamped with French 18K marks.

• Origin: France, ca. 1890
• Condition: excellent, sharp detail
• Dimensions: 9/16” wide; 7-3/8” long
• Weight: 22.8 grams
• Approximate Total Sapphire Weight: 3.12 carats

A lovely 18K gold bracelet in the Louis XVI style, the links fashioned as floral and foliate wreaths alternately centered with old European cut diamonds and round cut rubies. The pierced design lends a light appearance despite the bracelet’s substantial weight. The clasp is stamped with French 18K gold marks.

• Origin: France, ca. 1900
• Condition: excellent, all original
• Dimensions: 7/16” wide; 7-1/2” long
• Weight: 29.1 grams
• Approximate Total Gemstone Weight: diamond, .24 carat; ruby, .44 carat

A handsome pair of French silver Art Nouveau cufflinks, the faces decorated with a young woman against a spider web background. In Art Nouveau jewelry, the spider web motif was meant to symbolize entrapment and danger—in this case as a counterpoint to the maiden who suggests innocence. The outer edges of the faces follow the geometric shape of the spider web at the top, but are more rounded at the bottom of the design where the woman’s hair and clothing flows. The faces are connected with chains to torpedo backs engraved in a whiplash curve motif. The cufflinks are illegibly stamped with the maker’s mark.

Origin: France, ca. 1895. Condition: excellent, all original, very good detail. Dimensions: front faces, 9/16” diameter. Weight: 3.9 gr.

A delightfully feisty-looking cat is featured in the French Art Nouveau brooch. We’re particularly fond of his enormously long whiskers that stretch the full width of the pin. The pin is stamped with French silver marks and with an illegible maker’s mark.

NOTE: The pin could be worn as a pendant with the addition of a bail to the back.

• Origin: France, ca. 1905.
• Condition: excellent; all original.
• Dimensions: 1” diameter.
• Weight: 5.4 grams.

An elegant Art Nouveau silver brooch depicting a maiden smelling a rose. She is surrounded in a bower of climbing roses and enclosed in a frame of whiplash curves typical of French Art Nouveau. The clasp is marked for silver and bears the maker's mark of Fernand Boursot, who opened shop in Paris in 1894. THe brooch could be converted to a pendant with the addition of a bail at the top or a pair of bails and a split chain at the upper corners.

• France, ca 1895.
• Excellent condition; sharp detail.
• 1" x 15/16".
• 5.1 grams.

A pair of handsome 18K yellow gold cufflinks designed in an Art Nouveau interpretation of Gothic Revival. The heavy pierced front faces are reminiscent of the ornate carved stone bosses at the interesections of the ceiling ribs in a Gothic vaulted ceiling, while the back faces are pure Art Nouveau with whiplash curves. The pairing makes for a very attractive combination. The backs of the faces and the chains are stamped with French 18K marks.

Origin: France, ca. 1890. Condition: excellent, all original. Dimensions: front faces, 5/8" x 5/8"; back faces, 1/4" x 7/8". Weight: 9.3 gr.